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Sheet Pan Butternut Squash Dinner
Sheet pan butternut squash is a quick vegetarian main – made with squash, red onions, pine nuts, tahini yogurt sauce, za’atar, and cilantro!
WHAT I’M READING: Latest
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Sharing at Home: Takeaways from The Second Shift by Arlie Russell Hochschild
A discussion of Arlie Russel Hochschild’s The Second Shift, addressing how various working couples share the work at home (and a critique, because I can’t help myself).
DINNER IN UNDER 30 MINUTES
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Easy Baked White Fish with Tomatoes, Olives, and Capers
This fish with tomatoes, olives, and capers comes together quickly and is full of bright Mediterranean flavors.
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Sourdough Flatbread Pizza
If you have some sourdough discard on hand, this whole wheat sourdough flatbread pizza is a perfect cross between focaccia and pizza, but also healthy and fast . . .
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Whole Wheat Dutch Baby
Simple recipe, with impressive results, and nearly irresistible for the little ones . . .
FALL DINNERS
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Preserved Lemon Chicken with Saffron & Thyme
This preserved lemon chicken is a twist on the classic lemon pepper chicken . . . Continuing on my theme of finding the perfect lemon pepper chicken, this preserved lemon chicken, made with fresh and preserved lemons, saffron, thyme, and garlic, is a top contender. The recipe is based on one from the Ottolenghi Simple…
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Greek Lemon Chicken and Potatoes (or Celery Root) with Spinach
This Greek lemon chicken is roasted over potatoes – or, even better if you can find it, celery root. The chicken fat combines with lemon and oregano to roast the potatoes / celery root and doubles as a sauce for spinach, making this a true one-pot meal.
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Skillet Chicken & Gnocchi with Caramelized Fennel, Onion, and Apple
This skillet chicken and gnocchi with caramelized fennel, onion, and apple cooked in chicken drippings makes a perfect fall one-pot dinner . . . It’s also super simple. You basically throw everything together in a cast iron skillet and roast it for about an hour. You’re left with caramelized fennel and onion baked in chicken…
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Sheet Pan Butternut Squash Dinner
Sheet pan butternut squash is a quick vegetarian main – made with squash, red onions, pine nuts, tahini yogurt sauce, za’atar, and cilantro!
VEGETABLES FOR STUBBORN KIDS
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Pumpkin Gingerbread Muffins
These delicious pumpkin gingerbread muffins are made with dates, honey, and loads of spices . . . A Healthier Pumpkin Muffin Option Sometimes, on a very cold morning in fall, nothing is more comforting than warm gingerbread. But typical gingerbread is essentially cake. So I wanted to see if I could make a gingerbread that…
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White Ragu (Pasta Abruzzese with pork sausage and fennel)
White ragu over pasta is a quick Friday night dinner that makes both the adults and the kids happy. Plus, multiple easy variations for those who like red sauce or don’t eat pasta.
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Mediterranean Lemon Pepper Chicken Thighs with Celery Root
Fresh oregano and thyme, plus garlic, lemon, and pepper chicken thighs. . . These lemon pepper chicken thighs with celery root are very easy to make and absolutely delicious. You can make this recipe either with a full chicken, or with just thighs. Either way, the celery root cooks in a combination of chicken fat,…
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Simple Sweet Potato Pancakes
Basic and very easy recipe for sweet potato pancakes that is very popular with my kids . . .
WARM WEATHER BREAKFAST
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Orange Fennel Chicken Breakfast Sausages
These orange fennel chicken breakfast sausages are sweetened with chopped dates and caramelized fennel and flavored with a hint of orange and nutmeg.
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Pumpkin Gingerbread Muffins
These delicious pumpkin gingerbread muffins are made with dates, honey, and loads of spices . . . A Healthier Pumpkin Muffin Option Sometimes, on a very cold morning in fall, nothing is more comforting than warm gingerbread. But typical gingerbread is essentially cake. So I wanted to see if I could make a gingerbread that…
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Ginger Apple Bran Muffins
If you could put an apple crisp into a muffin, these ginger apple bran muffins would be how . . .These are relatively healthy, super-fiber apple and bran muffins. Because they are made with apple, dates, and bran, they are packed with nutrients and natural sweetness (no refined sugars in the recipe!), making them both…
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Orange-Scented Cranberry and Carrot Muffins
These cranberry and carrot muffins smell like sweet oranges and are filled with pops of tart fresh cranberry . . .
















