• Sheet Pan Butternut Squash Dinner

    Sheet Pan Butternut Squash Dinner

    Sheet pan butternut squash is a quick vegetarian main – made with squash, red onions, pine nuts, tahini yogurt sauce, za’atar, and cilantro!

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DINNER IN UNDER 30 MINUTES

  • “White Trash” Bibimbap with Crispy Ground Beef

    “White Trash” Bibimbap with Crispy Ground Beef

    I’ve been working on this bibimbap with crispy ground beef since my late teens. I’ve finally perfected it as the perfect easy, quick, and delicious weeknight dinner that also appeals to toddlers. It makes a complete dinner for the whole family.

  • Crispy Mushroom Salad

    Crispy Mushroom Salad

    I love eating crispy mushroom tacos with our family. One night I accidentally made a delicious crispy mushroom salad, complete with turmeric yogurt, feta, corn and caramelized onions, and cilantro. Tacos are a popular family meal over here. Especially our crispy mushroom and steak tacos with turmeric yogurt. They’re ready in under 30 minutes, and…

  • Abruzzese Meatballs (tiny meatballs)

    Abruzzese Meatballs (tiny meatballs)

    These tiny Abruzzese-style meatballs are cooked in a lemony white wine sauce – they’re super yummy tossed with pasta! They’re a great choice if your kids don’t like red sauce but do like tiny meatballs + pasta.

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FALL DINNERS

  • Grandma’s Homemade Egg Noodles

    Grandma’s Homemade Egg Noodles

    We call these bright yellow egg noodles straight from my Grandma’s Indiana farm “Grandma’s Noodles.” (Pictured above: Grandma’s Chicken Noodle Soup) My grandma’s homemade egg noodles were my favorite childhood comfort food. My grandma would make a huge batch of noodles whenever she’d come out to visit us growing up. It was a favorite tradition.…

  • Greek Lemon Chicken and Potatoes (or Celery Root) with Spinach

    Greek Lemon Chicken and Potatoes (or Celery Root) with Spinach

    This Greek lemon chicken is roasted over potatoes – or, even better if you can find it, celery root. The chicken fat combines with lemon and oregano to roast the potatoes / celery root and doubles as a sauce for spinach, making this a true one-pot meal.

  • Whole Chicken Roasted in Maple Rosemary Butter

    Whole Chicken Roasted in Maple Rosemary Butter

    Just in time for fall, this roasted chicken with maple rosemary butter makes our whole house smell amazing . . . For spring, I use thyme!

  • Sheet Pan Butternut Squash Dinner

    Sheet Pan Butternut Squash Dinner

    Sheet pan butternut squash is a quick vegetarian main – made with squash, red onions, pine nuts, tahini yogurt sauce, za’atar, and cilantro!

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VEGETABLES FOR STUBBORN KIDS

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WARM WEATHER BREAKFAST

  • Simple Sweet Potato Pancakes

    Simple Sweet Potato Pancakes

    Basic and very easy recipe for sweet potato pancakes that is very popular with my kids . . .

  • Ginger Apple Bran Muffins

    Ginger Apple Bran Muffins

    If you could put an apple crisp into a muffin, these ginger apple bran muffins would be how . . .These are relatively healthy, super-fiber apple and bran muffins. Because they are made with apple, dates, and bran, they are packed with nutrients and natural sweetness (no refined sugars in the recipe!), making them both…

  • All-Apple Butter (no sugar apple butter)

    All-Apple Butter (no sugar apple butter)

    Delicious, sweet, no-sugar apple butter. No sweeteners of any kind needed – just apples and spices.

  • Orange Fennel Chicken Breakfast Sausages

    Orange Fennel Chicken Breakfast Sausages

    These orange fennel chicken breakfast sausages are sweetened with chopped dates and caramelized fennel and flavored with a hint of orange and nutmeg.

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