Lemony Wild Rice with Saffron and Fresh Tomatoes
This lemony wild rice with tomatoes is easy to make ahead of time and keeps well so that you can enjoy it again and again throughout the week . . .
Recipes inspired by those cozy months heading into winter! Apples, squash, pumpkins, and spices feature heavily. As always, family-friendly recipes are key.
This lemony wild rice with tomatoes is easy to make ahead of time and keeps well so that you can enjoy it again and again throughout the week . . .
This preserved lemon chicken is a twist on the classic lemon pepper chicken . . . Continuing on my theme of finding the perfect lemon pepper chicken, this preserved lemon chicken, made with fresh and preserved lemons, saffron, thyme, and garlic, is a top contender. The recipe is based on one from the Ottolenghi Simple
Basic and very easy recipe for sweet potato pancakes that is very popular with my kids . . .
This is a spiced prune applesauce made with prunes, apples, and (optional) raisins. My kids are really into this prune applesauce: they call it “the sauce.” The craze started with simple applesauce. I started making a homemade version during Covid, loaded with ginger, cinnamon, and nutmeg, which my daughter loves. We caramelize the apples a
Easy roasted carrots that look like they took work, making for a delicious, last-minute, child-friendly side . . .