Popcorn Cauliflower
The only thing faster than making this healthy popcorn cauliflower is how quickly our kids eat it . . .
Recipes specifically designed for the little ones.
The only thing faster than making this healthy popcorn cauliflower is how quickly our kids eat it . . .
If you have some sourdough starter discard and an onion or shallot lying around . . . here’s a quick sourdough flatbread that requires no advance planning.
Simple recipe, with impressive results, and nearly irresistible for the little ones . . .
Comforting, healthy, quick, and a great use of leftover chicken! And so comforting and nourishing for sick little ones.
In this skillet Greek chicken, the chicken fat combines with lemon and oregano to roast the celery root (or potatoes) and doubles as a sauce for spinach, making this a true one-pot meal.
This lemony pearl couscous with spinach, tomatoes, mozzarella, and olives (in our house, creatively dubbed, “The Couscous Dish”) is a delicious and quick vegetarian one-dish meal that works for the whole family.
These delicious pumpkin gingerbread muffins are made with dates, honey, and loads of spices . . . A Healthier Pumpkin Muffin Option Sometimes, on a very cold morning in fall, nothing is more comforting than warm gingerbread. But typical gingerbread is essentially cake. So I wanted to see if I could make a gingerbread that
These orange fennel chicken breakfast sausages are sweetened with chopped dates and caramelized fennel and flavored with a hint of orange and nutmeg.
This skillet chicken and gnocchi with caramelized fennel, onion, and apple cooked in chicken drippings makes a perfect fall one-pot dinner . . . It’s also super simple. You basically throw everything together in a cast iron skillet and roast it for about an hour. You’re left with caramelized fennel and onion baked in chicken
These cranberry and carrot muffins smell like sweet oranges and are filled with pops of tart fresh cranberry . . .
If you could put an apple crisp into a muffin, these ginger apple bran muffins would be how . . .These are relatively healthy, super-fiber apple and bran muffins. Because they are made with apple, dates, and bran, they are packed with nutrients and natural sweetness (no refined sugars in the recipe!), making them both hearty and satisfying. The only sweeteners are the natural fruits, plus honey and molasses.
Just in time for fall, this roasted chicken with maple rosemary butter makes our whole house smell amazing . . . Why a Roasted Maple Chicken I started looking for more roasted chicken recipes recently. We had been doing lots of chicken thighs (which are completely delicious and are nearly impossible to overcook despite my
Crispy and sweet maple peach pulled pork tacos with fresh peach salsa and charred corn . . .
I make this goat cheese souffle with fresh chives, tarragon, parsley, and sometimes basil from our garden . . . This is another great vegetarian main, especially in the summer if you have a lot of herbs on hand. We aren’t vegetarians in our house, but I try to swap out meat a few nights
These honey bran muffins are great on their own or with tart red currants thrown in . . . Yay! It’s the end of summer and red currants are in season! And they are so pretty! But wait, what can I do with red currants other than make red currant jelly? (Hopefully you, unlike me,
Irish Brown Soda Bread with Oats . . . This quick brown soda bread recipe is my version of a healthy brown bread. It is fast, filling, and healthy. What more could you want? When I was 15, my family went on vacation to Ireland. The first night we arrived at our hotel so late
Basic and very easy recipe for sweet potato pancakes that is very popular with my kids . . .
Secret (Vegetable) Garden Muffins . . . Filled with butternut squash, zucchini, apple, spinach, and coconut, and my kids love them!
Hearty oat muffins made with buttermilk and berries . . . I was craving some warm, buttery, hearty oat muffins. Something with chewy oats, but not too sweet. Preferably on the healthy side. Ideally bursting with delicious berries. So I found a recipe for a blueberry oatmeal muffin, but it was still not quite what
Honey cornbread muffins with strawberry puddle pockets . . . These honey cornbread muffins are filled with strawberry puddles and make the perfect summer muffin. I crave them when strawberry season hits. The cornmeal gets very crispy and delicious and the strawberries melt into little jammy pockets on the inside. I like to put a